Adam and I grilled burgers on the George Foreman last night. I bought whole wheat rolls at Wegman's and made up some fixings for the burgers, and some corn on the cob and waffle fries as side dishes. They were so good I forgot to take a pic until I was half way through my burger. I'd love to do this meal again sometime soon-- I hadn't had such a good burger since Ray's Hell Burger!
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