My triumphant return to Buffalo after a long summer of recovery from foot surgery has inspired me to cook, cook, cook. Last night I made salmon in the oven with garlic, spicy sesame noodles and blanched green bans sauteed in soy sauce. The meal was delicious and I have to say that this is one of my favorite QCC photos, thanks to ADG.
Back!
My triumphant return to Buffalo after a long summer of recovery from foot surgery has inspired me to cook, cook, cook. Last night I made salmon in the oven with garlic, spicy sesame noodles and blanched green bans sauteed in soy sauce. The meal was delicious and I have to say that this is one of my favorite QCC photos, thanks to ADG.
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