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QCC is alive!
QCC has been lagging, I know. Student teaching has me going nuts. Nevertheless, here is dinner from the other night. Salmon fillets, a delicious salad and potatoes au gratin (made from the box). Stay warm!
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a bl
og about learning to cook in my new home:
Buffalo, New York.
"There is no love more sincere than the love of food"
George Bernard Shaw
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a guest post from Italia!
QCC is alive!
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